Bond University, Institute of Sustainable Development & Architecture are sending out a culinary challenge to 5 Gold Coast secondary schools!

At this FREE event, each school is given their own BBQ and a selection of sustainable local produce to create their unique grilled gourmet masterpiece. These mouth-watering creations will be judged by local foodies with the winning school taking away a trophy plus more!

ALSO ON THE NIGHT…

• Meet the School’s environmental lecturers and current Bond students to learn more about ecological career options
• Taste locally produced sustainable food and talk directly with the suppliers
• Guided tours, on request, of the eco 6 Star Green Star award-winning Sustainable Development building
• FREE healthy light snacks and refreshments will be provided for guests
• Prizes to be won!

All students, parents and teachers interested in environmental university studies welcome!

Stay tuned for the competing schools announcement and more event details to be live on the ISDA events page by Monday 4 March - www.bond.edu.au/isdaevents 

When

13 March 2013
4:30pm – Event Commences
5:00pm – Cook Off Starts
7:00pm – Event Concludes

Where

Bond University
Institute of Sustainable Development & Architecture
University Drive, Robina

Parking

Free parking on campus.
See map www.bond.edu.au/campus-map

RSVP

Monday 11 March 2013 - kanderso@bond.edu.au
Stay tuned for the competing schools announcement and more event details to be live on the ISDA events page by Monday 4 March - www.bond.edu.au/isdaevents

Contact Information

For further information please contact:

Kristy Anderson
Events Officer
Institute of Sustainable Development & Architecture
P: 07 5595 2187
E: kanderso@bond.edu.au